Join us for an exclusive dining experience, hosted by the acclaimed Chef Jed Gerrard.

Enjoy a curated menu showcasing WA’s finest produce, with courses paired with drinks sourced from
the WA region’s top winemakers, creating an immersive culinary journey.

Set against the backdrop of the CBD skyline, this is an evening of exceptional food, drinks,
and an atmosphere you don’t want to miss.

📅 Date: Thursday 13 March from 6pm
📍 Location: Folly | Level 18, Quest East Perth
🏷️ Price: $175pp food & alcohol | $150pp food & non-alcohol
🎟️ Tickets: Get your tickets here